IN THE NEWS

Food & Beverage Magazine

Food and Beverage Magazine has been the Restaurant and Hospitality Industry's #1 national resource for over 20 years. With Founding Advisory Board members such as WolfGang Puck, Bobby Flay, Mario Batali and Robin Leach, the magazine boasts almost 10 million viewers each month.  It's quite an honor for Cape Fear Distillery's Maritime Gin to be featured in this months edition. 

 

Our State Magazine

Since 1933, Our State magazine has celebrated the very best of North Carolina from the mountains to the coast through lively storytelling and stunning photography, reflecting North Carolina’s beauty, nature, nostalgia, food and travel. Our State has over 1,100,000 readers across the USA and the world, the largest paid circulation of any North Carolina magazine and the second largest circulation of any privately published magazine in the country.

Cape Fear Vineyard and Winery is honored to grace the pages of Our State’s August edition in an article titled, “The Belle of Bladen County.” Check it out!

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5/28/20

Update from U.S. Rep. David Rouzer

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4/10/20

Coronavirus: Hand Sanitizer Made Locally by Cape Fear Distillery

5/25/20

Cape Fear Distillery Gets Creative and Innovative Making Hand Sanitizer

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4/1/20

Distillery Switches Gear to Make Sanitizer

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11/23/18

First Legal Bottle of Alcohol Distilled in Bladen County

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5/21/20

Cape Fear Winery Donates to Bladen and Brunswick Sherrifs

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2019

Cape Fear Maritime Gin Gains National Recognition

CAPE FEAR DISTILLERY

195 Vineyard Drive

Elizabethtown, NC  28337

OUR HOURS

Monday-Friday 9 am - 4 pm

or Call to Schedule a Tour

Tours $12 per person

(Includes Tastings of Each of Our Spirits

and Souvenir Distillery Shot Glass)

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